operates within carefully regulated nutritional ranges.
Too little of an essential nutrient can cause deficiency.
Too much can cause toxicity.
And the difference between a beneficial dose and a harmful one can be surprisingly important.
What Is Hypervitaminosis?
Hypervitaminosis refers to health problems caused by excessive amounts of one or more vitamins.
It is particularly associated with fat-soluble vitamins: A, D, E, and K.
Because fat-soluble vitamins can be stored in body tissues, excessive intake of some of them may accumulate over time.
Water-soluble vitamins, such as vitamin C and most B vitamins, are generally less likely to accumulate in






Comments