is exactly what this little trick does. The flipped tab acts as a basic pour spout, which slows things down just enough to provide you with control.
One thing I learned the hard way was how easily oil could spill. You think you are adding a tablespoon and your
pan appears to be a shallow pool. With this trick, that problem simply goes away.
Honestly, I was blown away at how well it worked. It was one of those “why didn’t I figure this out sooner?” moments.
How Does This Work?
The reason this trick works is quite simple once
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