Eating Just One Bite Can Be Harmful: How to Protect Yourself from Foodborne Parasites

unless fish was previously frozen to kill larvae.

Raw or Undercooked Shellfish

Oysters, clams, mussels: Filter feeders that can accumulate parasites like Trematodes from contaminated waters.

Symptoms: Diarrhea, abdominal pain, and sometimes long-term liver or lung complications.

Unwashed or Raw Produce

Leafy greens, berries, herbs: Can carry Cyclospora, Giardia, or Toxoplasma from contaminated soil or water.

Even organic produce can be contaminated if irrigated with untreated water.

Unpasteurized Dairy & Juices

Raw milk, cheeses, and fresh-pressed cider can contain Cryptosporidium, E. coli, or Listeria.

Pasteurization kills parasites—always choose pasteurized products.

Contaminated Water & Ice

Drinking or washing food with untreated water can

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